On Tuesday, December 6th, Jackson Contractor Group, Inc has pledged to match every donation received by Missoula Food Bank up to $10,000. Help us maximize this incredible gift, and reach our 31st Annual Holiday Drive Goals! (more…)
Asking for help can be difficult to do.
Here at Missoula Food Bank, we want you to feel welcome. When you arrive at the store, we will ask you to fill out a simple survey that will be used for statistical purposes. Your personal information will remain confidential.
We are here to help
Once we have entered your survey in our system, a trained volunteer will spend a few moments with you to explain how the store works and share information about other resources that may be available to you. Please bring a photo ID or utility bill with your current address to show the volunteer.
Shop & Go!
You're on your way to nourishing food.
Based on the number of people in your household, you are able to select food from the choices available that day. Once you have completed shopping, our volunteer grocery boxers will make sure you received the allotted amount and will box your groceries for easy transport.
*If you have special dietary restrictions, please let interviewers know.
Our services are intended to provide a 3 day emergency supply of food, and meant to supplement other food sources.
Our services are available to you one time per calendar month for a full shop, and a second time per calendar month for a perishables-only shop.
Directions to our store from :
We believe in a hunger-free Missoula
Join our diverse team of volunteers who are critical to our mission.
Let’s work together to reduce hunger in Missoula.
Become an Advocate
Help us spread our vision and address the issue of hunger in our community.
Missoula Food Bank is a private, non-profit organization that addresses hunger in Missoula County by offering emergency food assistance to all individuals and families who come to us in need. We have been carrying out this model of service since 1982 and take tremendous pride in the diverse network of support that keeps our clients fed, our food service programs effective, and our organization healthy.